Science, Health, and Food Blog
Issues and studies on health, food industry, food politics, and sustainable ideas.
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Showing posts with label
corn
.
Show all posts
Showing posts with label
corn
.
Show all posts
Saturday, April 6, 2019
Incidence of GMO corn, cotton and soy updated
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As of July 2018 the average incidence of food crops grown in the US. Corn: All GE varieties: 92% Herbicide tolerant only: 10% Produc...
Friday, May 26, 2017
El Salvador bans Roundup and gets record harvest!
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In September 2013, El Salvador passed a ban on 53 crop protection products for agricultural use. Among them, the large coffee, cotton, maiz...
Thursday, February 23, 2017
China rejects tons of GMO corn
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This is from 2014, but I list it just for the "hmmmm". [SANTIAGO] China’s rejection on March 24 of 21,800 tonnes of US corn con...
Monday, April 4, 2016
Which GMO crops are grown in the US?
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As of 2015, over 90% of corn, soybean and cotton crops grown in the US are GMO crops. Corn and soybean make it into the food supply, and the...
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