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Showing posts with label toxic. Show all posts
Showing posts with label toxic. Show all posts

Monday, May 20, 2019

Study: Glyphosate in human urine increases 500% over 10 years

A study published in JAMA tracked people over the age of 50 in Southern California from 1993-1996 to 2014-2016. Urine samples were collected over the time period to measure levels of glyphosate and its metabolite aminomethylphosphonic acid (AMPA). They found that the percentage of people who tested positive for glyphosate increased over 500% in that time period. Glyphosate usage also increased by 1208% during this time period, making it very unlikely that this was just a coincidence. (https://jamanetwork.com/journals/jama/fullarticle/2658306)

Crops sprayed with glyphosate may surprise you: almonds, avocados, cherries, corn, grapes, grapefruit, peanuts, pecans, rice, soy beans, spinach, sugar beets, walnuts, wheat. (https://www.cornucopia.org/2016/05/widespread-use-glyphosate-food-supply/)

There are no known safe levels of glyphosate a person can eat.

This link also shows what percent of crops are sprayed with glyphosate: https://livelovefruit.com/what-crops-are-sprayed-with-glyphosate/. There are 70 crops here sprayed with glyphosate. Organic crops can also be tainted by overspray from a neighboring field, or from water used by the organic farm that is downstream from a non-organic farm that uses glyphosate.

Here are the results of studies listing which percent of people tested positive for glyphosate in their bodies. (https://www.moyoway.com/europes-top-5-glyphosate-herbicide-toxic-countries.html) Malta (90%), Germany (70%), Great Britain (70%) and Poland (70%) had the most percent of people with glyphosate in their bodies. They don't have to grow crops that are sprayed with glyphosate, crops that are tainted can be imported from other countries.

Animal tests show that up to 30% of glyphosate is absorbed into the body. A week later, there is still about 1% remaining.


Tuesday, October 4, 2016

Toxic haze kills 100,000 in and near Indonesia

(It took some time to gather data on this 2015 event but here we go.)

Toxic haze deaths from July to October 2015 were concentrated in Indonesia, with deaths from cardiovascular disease, and some by respiratory disease. (I wouldn't call it "respiratory disease", disease takes longer than that to appear. I'd call it "severe/fatal respiratory distress".) Fires were set by farmers all over the region to clear land for agriculture.

Source
CNBC, Sep 19, 2016.